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Hotchick on a rainy day

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14031116_10155077308170130_1791362461_nHotchick Sushi Shop 2

I can count with one hand the sky was clear and sunny since I got back from transitioning seasons. Out of the mishmash of clothes and shoes I brought with me, I’m living in shorts and flipflops, just like old times, rain or shine. Ilocos is so much about laidbackness, certainly low-pressure, which makes it the best thing about this province that has a little and more than a little of everything. What else is new here? A food park at the Valdez Center in the fast-growing town of San Nicolas. In contrast to the huge mall a few meters away, the new hangout that is actually the Venvi IT park consists of individual snack and divey bars catering not only call center workers, but also anyone who shuns mainstream culture, I think — just like this homegrown sushi shop called Hotchick that makes sushi by the “bilao”, with a menu that is an unpredictable hybrid of ramen, jap chae, cucumber cooler or beer — thank God, I am able to enjoy such places when I’m with the boys.

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Hot shoyo ramen is just the best thing to order on a rainy day. Even if the egg is not the legitimate ajitsuke tamago (marinated egg), Hotchick’s version is comforting and pocket-friendly, you can have a fill everyday and won’t go broke. Also liked the jap chae, but hated the tight boat dish. Spent only P350 for the three of us. Service was slow though.

On another note, saw Eulodogs, Barney’s Burger and Moonleaf.

Still rediscovering my home province. Be back for more.

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